- 50ml Kintyre Orange and Coffee Liqueur
- 35ml Espresso Coffee (we like Argyll Coffee Roasters Clyde Steamer blend!)
- 15ml sugar syrup
Shake over ice then strain into a martini glass.Garnish with some coffee beans and a slither of orange. Warning – these are moreish! Top tip: if you are feeling lazy and can’t be doing with the faff of making a proper espresso, there’s no shame at all in using a pre-made espresso which you can buy in your local supermarket.
