In the quieter months it’s lovely to have organised gatherings at the distillery cafe and in the gin school and there have been plenty this year already. We hosted a
One of our favourite dates in the diary is Tarbert Book Festival which is hosted at beautiful Stonefield Castle and coincides with the beginning of all things Christmas. It starts
The 7th annual Scottish Gin Awards took place this week in Glasgow so some of the team donned their finery and headed up the road for a fun night at
We have an actual WORLD CHAMPION in our wee team! Lynsay has been with us for two years and excelled in her role as assistant distiller before gallantly stepping into
This week we started planting the apple trees that will eventually produce the fruit for Kintyre’s very first apple brandy. It was most hands on deck (our Kiwi neice Molly
Apologies if this is getting boring but The Scottish Gin Awards officially marked the end of awards season for 2022 and we didn’t go home empty handed! The awards shelf
Another one for the shelf! We were delighted to win the Food Tourism Award at the Highlands and Islands Tourism Awards on Friday 4th November. Boss Hogg and Emma decided
We were over the moon to receive an award for sustainability at the Highland’s and Island’s Food and Drink Awards on Friday 28 October. We were guests of Scotland Food
It’s that time of year again when shortlists are announced, hotels are booked, suits are dusted down and last minute dieting begins. (Boss Hogg ;-)) We are absolutely over the
Where do you holiday if you live in a beautiful, remote paradise where people love to holiday? For Boss Hogg and the family the answer is – go more remote!
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